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Ready Strong Meals
Healthy, Fresh Prepared Meals.
Potatoes No Potatoes; Add Double Veggies
Crispy Goffle Farms chicken breast, coated in golden breadcrumbs and topped with shredded low-fat mozzarella, layered over tender orzo pasta and our house-made vodka sauce — crafted from Alta Cucina tomatoes, cream, onion, and garlic, finished with a drizzle of extra virgin olive oil.
Orzo No Orzo; Add Double Veggies
Brown Rice No Brown Rice; Add Double Veggies
Layers of thin-sliced green zucchini, rich Alta Cucina tomatoes, lean Goffle Farms ground turkey, and melted low-moisture mozzarella — stacked slow and baked until tender, savory, and golden.
Pop it in the air fryer or oven, and watch as the cheese bubbles and the sauce thicken!
Your favorite drive-thru classic — redesigned for real life.
Crispy baked Goffle Farms chicken cutlet, fresh spinach, and a side of our house-made honey mustard, all wrapped tight in a warm whole-wheat tortilla.
Pop it in the air fryer or microwave, and that golden crisp returns — warm, crunchy, and perfectly balanced.
It’s the meal that satisfies without slowing you down, proving you don’t need junk to enjoy flavor or feel full.
Juicy shrimp tossed with roasted peppers, onions, and vegetables over seasoned rice, finished with a light hoisin glaze and a touch of sesame oil for depth and shine.
As it warms, the sauce turns glossy and every bite lands with that perfect mix of sweet, savory, and heat.
It’s takeout energy — without the crash.
Sustainably sourced salmon, glazed in our house-made honey Dijon sauce. A perfect balance of tangy, sweet, and savory, served with seasoned rice and roasted vegetables.
It’s light but satisfying — flavor that feels focused, fuel that feels earned.
Brown Rice Without Brown Rice; Add Double Veggies
Chunks of sustainably sourced salmon, oven-roasted until tender, then finished with our house-made lemon garlic sauce — zesty, savory, and clean.
Rice Without Rice; Add Double Veggies
Thinly sliced green zucchini rolled around shredded Goffle Farms chicken, creamy ricotta, and seasoned vegetables, served with a side of rice for a perfectly balanced meal.
It’s light, flavorful, and real — a reminder that healthy can still feel like home.
Sweet Potato No Sweet Potato; Add Double Veggies
Juicy tender hanger steak marinated with fresh thyme, rosemary, and garlic. Grilled and roasted to perfection. Paired with roasted sweet potatoes and oven-roasted vegetables.
As it warms, the herbs release their aroma and the steak’s natural juices return — rich, savory, and grounding.
