Salmon Cakes

Product Highlights

Allergens

New Salmon Cakes

Bakkafrost Salmon, Garlic, Shredded Potaotes, Breadcrumbs, Extra Virgin Olive Oil, Homemade Tarter Sauce (Light Mayo, Pickle Juice, Capers), Rice, In Season Vegetables

Calories:     596 w/ rice

Carbs: 55g

Fat: 24g

Protein: 40g

 

Calories:     520 w/out rice

Carbs:  36g

Fat   24g

Protein:  40g

$16.99

Earn 16 Points

A high-protein salmon cake finished with a light lemon and caper tarter sauce for a bright, savory flavor that keeps the dish clean, fresh, and balanced.

15 in stock

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Product Highlights

Allergens

Nutrition Facts

596Calories
Protein
40g
Carbs
55g
Fat
24g
5.2mg Zinc
1mg Copper
1005.8mg Phosphorus
2.4mg Vitamin B6
334.05mg Magnesium
104.15µg Folate
3.5µg Vitamin K
4386.8IU Vitamin A
0µg Vitamin D
127.8mg Sodium
2.2mg Vitamin E
144.35g Net Carbohydrates
56.75mg Choline
1425.9mg Potassium
84.2mg Calcium
6.45g Poly Unsaturated Fat
2.8g Saturated Fat
5.4µg Vitamin B12
23.85mg Vitamin B3
5.75mg Vitamin B5
1.25mg Vitamin B1
5.55g Mono Unsaturated Fat
4.9mg Iron
105.65µg Selenium
93.6mg Cholesterol
0.9mg Vitamin B2
7.15mg Manganese
9.9g Fiber
1.6g Sugar
8.8mg Vitamin C

Ingredients

    A high-protein salmon fillet finished with a light lemon and caper sauce for a bright, savory flavor that keeps the dish clean, fresh, and balanced.

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