Flank Steak, tomatoes, tomato sauce, garlic, cumin, onions, cilantro, green olives, assorted vegetables, brown rice
Calories: 368 (with Brown Rice)
Calories: 288 (without Brown Rice)
How to prepare
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Nicholas M., June 17, 2021 4:07 pm
Thank You Margaret, glad you are enjoying it!
This has quickly become one of my favorites! The steak melts in your mouth and is seasoned to perfection. It is delicious!